Artesian water is natural water extracted from deep underground layers that are protected from surface contamination by dense rock layers. Strict regulations and standards are taken into account during its extraction and preparation for delivery to ensure the high quality of the water you receive.
Stages of extraction and preparation of artesian water
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Searching and drilling wells. To extract artesian water, it is necessary to drill a deep well - usually to a depth of 100 to 300 meters. At this depth, the water is protected from external contaminants, which makes it safe for consumption.
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Filtration and purification. Although artesian water is considered clean, it is additionally filtered at the plant to remove possible impurities and microparticles. This process helps preserve the beneficial properties of water without changing its natural composition.
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Quality control. Before bottling, water undergoes mandatory laboratory tests to confirm its compliance with sanitary standards. Such monitoring is carried out regularly and covers a wide range of indicators: from mineralization to microbiological safety.
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Filling and sealing. After purification, the water is poured into sterile bottles, which are then hermetically sealed. This process takes place on automated lines, which eliminates contact with air and ensures long-term quality preservation.
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Delivery to the client. Hermetically sealed Avita water bottles are delivered to the warehouse and then directly to customers. Water delivery companies typically maintain flexible schedules to ensure customers' water supplies are refilled on time.
Each bottle of artesian water is the product of careful work that begins with a natural source and ends with delivery to your home or office.
Transportation and logistics: the path of water from the plant to the consumer
After artesian water has gone through the stages of purification, filtration and bottling into sealed bottles, an equally important process begins - delivery of water to the end consumer. This stage includes several key steps that help maintain the quality of the product and make the process of obtaining water convenient for the client.
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Storage and preparation for shipment. Hermetically sealed bottles of water are sent to a warehouse, where they are stored under special conditions that prevent exposure to sunlight and temperature changes. This is important to preserve the properties of water and prevent the growth of microorganisms.
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Delivery route planning. Logistics companies create optimal routes for water delivery, taking into account the geographic location of customers and their schedule. This allows us to ensure a timely and regular supply of water for both private homes, offices and enterprises.
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Compliance with sanitary standards during transportation. Specialized water delivery vehicles are equipped with securing systems to prevent damage to the bottle during transport. In some cases, companies use refrigerated vans to maintain optimal water temperatures during particularly hot times of the year.
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Delivery and service. Water is delivered directly to the customer's door, and couriers often assist in installing the bottle on the cooler, replacing empty containers, and collecting empty bottles for return to the plant. Thus, water delivery also includes service, which makes the process user-friendly.
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Collection and return of containers. Empty bottles are returned to the factory, where they are thoroughly disinfected and sterilized before being used again. This helps reduce waste and supports environmentally responsible packaging production and use.
These transportation and logistics steps ensure quality service and ensure that the artesian water reaches you fresh and safe for consumption.