TillyPad complex

TillyPad Complex

The TillyPad complex is restaurant management systems and other businesses, the purpose of which is to streamline and automate the work of an institution, combining it into one technological network of processes. Such management of any business will reduce the costs of the organization and increase revenue. Connection of customer service processes, distribution of material resources, communication between partners and personnel, management of various businesses, automation of all these processes is a unique way to make effective management decisions. The system makes it possible to manage a business even without being in the facility itself. The TillyPad complex is designed for organizations that are engaged in food, entertainment and recreation.

This complex makes it possible to automate the following processes:

• customer service;

• organization management;

• control of the movement of funds within the organization - costing and production for working with partners;

• communication between employees of the organization.

This complex also includes software, and specialized cash register and peripheral devices.

Properties and capabilities of the TillyPad complex

When creating it, the specifics and traditions of this industry, the personal preferences of the owner of the restaurant, the wishes of customers and managers were taken into account. With the help of this technology, you can monitor the storage, movement and expenditure of material assets, monitor the purchase of goods and other possibilities. When developing TillyPad, we ensured high reliability, commercial safety, stability of the enterprise and effective restaurant business management . The TillyPad complex of the restaurant management system makes it possible to organize the work of the restaurant much more efficiently.

Its main properties, mechanisms and capabilities:

1. an integrated automated system for managing resources and information flow in a restaurant;

2. online operation even from a remote location;

3. "Client - Application Server - Data Server" - this approach allows you to reduce the amount of transmitted information, guarantees the safety and consistency of information;

4. ease of use by both staff and customers;

5. the program supports many languages;

6. the ability to install an individual mechanism for working with regular customers and partners;

7. various currencies are accepted;

8. confidentiality of information;

9. a special system for transmitting information inside the mechanism, which allows the restaurant management to control it at any distance.